{"id":4736,"date":"2020-05-07T09:18:14","date_gmt":"2020-05-07T09:18:14","guid":{"rendered":"https:\/\/www.maxorata.es\/?page_id=4736"},"modified":"2020-05-21T09:18:54","modified_gmt":"2020-05-21T09:18:54","slug":"queso-majorero","status":"publish","type":"page","link":"https:\/\/maxorata.es\/en\/queso-majorero\/","title":{"rendered":"Our rationale"},"content":{"rendered":"<div class=\"wpb-content-wrapper\" id=\"wpb-content-root\"><div data-vc-full-width=\"true\" data-vc-full-width-temp=\"true\" data-vc-full-width-init=\"false\" class=\"vc_row wpb_row vc_row-fluid vc_custom_1538836300724\"><div class=\"wpb_column vc_column_container vc_col-sm-6\"><div class=\"vc_column-inner vc_custom_1541602765051\"><div class=\"wpb_wrapper\"><div class=\"vc_separator wpb_content_element vc_separator_align_center vc_sep_border_width_2 vc_sep_pos_align_left vc_separator_no_text wpb_content_element  wpb_content_element\"   style=\"width: 30%;\"><span class=\"vc_sep_holder vc_sep_holder_l\"><span style=\"border-top-color:#716a4b;\" class=\"vc_sep_line\"><\/span><\/span><span class=\"vc_sep_holder vc_sep_holder_r\"><span style=\"border-top-color:#716a4b;\" class=\"vc_sep_line\"><\/span><\/span>\n<\/div>\n\t<div class=\"wpb_text_column wpb_content_element \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<h2 style=\"text-align: left;\"><span style=\"color: #716a4b; font-family: Playfair Display;\">First goat\u2019s cheese in Spain<br \/>\nto obtain the Designation<br \/>\nof Origin in 1996<\/span><\/h2>\n\n\t\t<\/div>\n\t<\/div>\n\n\t<div class=\"wpb_text_column wpb_content_element \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p><span style=\"color: #000000;\">The Protected Designation of Origin (P.D.O.) is a European certificate that recognises a product of a superior quality due to the uniqueness of its raw material or of its preparation.<\/span><\/p>\n<p><span style=\"color: #000000;\">The prestige of our product lies in the quality of raw material used, milk from the Majorero goat, a native breed of Fuerteventura with exceptional genetic qualities, and it is carefully prepared with absolute respect for its artisanal tradition.<\/span><\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><div class=\"wpb_column vc_column_container vc_col-sm-6\"><div class=\"vc_column-inner vc_custom_1540831683686\"><div class=\"wpb_wrapper\">\n\t<div  class=\"wpb_single_image wpb_content_element vc_align_right  wpb_animate_when_almost_visible wpb_zoomIn zoomIn\">\n\t\t\n\t\t<figure class=\"wpb_wrapper vc_figure\">\n\t\t\t<div class=\"vc_single_image-wrapper  \"><img loading=\"lazy\" decoding=\"async\" width=\"351\" height=\"161\" src=\"https:\/\/maxorata.es\/wp-content\/uploads\/2018\/05\/denominacion_origen.png\" class=\"vc_single_image-img attachment-full\" alt=\"\" title=\"denominacion_origen\" srcset=\"https:\/\/maxorata.es\/wp-content\/uploads\/2018\/05\/denominacion_origen.png 351w, https:\/\/maxorata.es\/wp-content\/uploads\/2018\/05\/denominacion_origen-300x138.png 300w, https:\/\/maxorata.es\/wp-content\/uploads\/2018\/05\/denominacion_origen-150x69.png 150w\" sizes=\"auto, (max-width: 351px) 100vw, 351px\"  data-dt-location=\"https:\/\/maxorata.es\/en\/razon_ser\/denominacion_origen\/\" \/><\/div>\n\t\t<\/figure>\n\t<\/div>\n<\/div><\/div><\/div><\/div><div class=\"vc_row-full-width vc_clearfix\"><\/div><div data-vc-full-width=\"true\" data-vc-full-width-temp=\"true\" data-vc-full-width-init=\"false\" class=\"vc_row wpb_row vc_row-fluid vc_custom_1541602947822 vc_row-has-fill\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\n\t<div  class=\"wpb_single_image wpb_content_element vc_align_center  wpb_animate_when_almost_visible wpb_zoomIn zoomIn vc_custom_1540832239372\">\n\t\t\n\t\t<figure class=\"wpb_wrapper vc_figure\">\n\t\t\t<div class=\"vc_single_image-wrapper  \"><img decoding=\"async\" class=\"vc_single_image-img \" src=\"https:\/\/maxorata.es\/wp-content\/uploads\/2018\/10\/islas-700x330.png\" width=\"700\" height=\"330\" alt=\"islas\" title=\"islas\" loading=\"lazy\"  data-dt-location=\"https:\/\/maxorata.es\/en\/razon_ser\/islas-2\/\" \/><\/div>\n\t\t<\/figure>\n\t<\/div>\n<div class=\"vc_separator wpb_content_element vc_separator_align_center vc_sep_border_width_2 vc_sep_pos_align_left vc_separator_no_text wpb_content_element  wpb_content_element\"   style=\"width: 20%;\"><span class=\"vc_sep_holder vc_sep_holder_l\"><span style=\"border-top-color:#004388;\" class=\"vc_sep_line\"><\/span><\/span><span class=\"vc_sep_holder vc_sep_holder_r\"><span style=\"border-top-color:#004388;\" class=\"vc_sep_line\"><\/span><\/span>\n<\/div>\n\t<div class=\"wpb_text_column wpb_content_element  col-xs-12 col-sm-6 col-md-6\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<h2 style=\"text-align: left;\"><span style=\"color: #004388;\">Fuerteventura, 1983.<br \/>\nThe year of the beginning<\/span><\/h2>\n\n\t\t<\/div>\n\t<\/div>\n\n\t<div class=\"wpb_text_column wpb_content_element  col-xs-12 col-sm-6 col-md-6\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p><span style=\"color: #ffffff;\">Since then, our goal has been the hand-production of Majorero cheeses in line with new technologies, based on their differentiation through the unmistakable signs of quality and safety of our products. The result is a prestigious product that has inherited the aromas of the past, the flavour of its tradition with deep roots in the island\u2019s history, and that fulfils the utmost guarantees of today\u2019s consumers.<\/span><\/p>\n<p><span style=\"color: #ffffff;\">\u00a0<\/span><\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><\/div><div class=\"vc_row-full-width vc_clearfix\"><\/div><div data-vc-full-width=\"true\" data-vc-full-width-temp=\"true\" data-vc-full-width-init=\"false\" class=\"vc_row wpb_row vc_row-fluid vc_custom_1541603005897 vc_row-has-fill\"><div class=\"wpb_column vc_column_container vc_col-sm-6\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\"><div class=\"vc_separator wpb_content_element vc_separator_align_center vc_sep_border_width_2 vc_sep_pos_align_left vc_separator_no_text wpb_content_element  wpb_content_element\"   style=\"width: 30%;\"><span class=\"vc_sep_holder vc_sep_holder_l\"><span style=\"border-top-color:#716a4b;\" class=\"vc_sep_line\"><\/span><\/span><span class=\"vc_sep_holder vc_sep_holder_r\"><span style=\"border-top-color:#716a4b;\" class=\"vc_sep_line\"><\/span><\/span>\n<\/div>\n\t<div class=\"wpb_text_column wpb_content_element \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<h2 style=\"text-align: left;\"><span style=\"color: #716a4b;\">One of the most appreciated foods in Canary Islands cuisine<\/span><\/h2>\n\n\t\t<\/div>\n\t<\/div>\n\n\t<div class=\"wpb_text_column wpb_content_element \" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p><span style=\"color: #000000;\">Majorero cheese is one of the most deep-rooted, appreciated and representative foods in Canary Islands cuisine, thanks to the quality of its raw material, milk from the native goats of Fuerteventura, and its careful preparation respecting its artisanal tradition.<\/span><\/p>\n<p><span style=\"color: #000000;\">The milk owes its quality to the Majorero goat, which has exceptional genetic qualities that have enabled it to adapt perfectly to the harshness of its environment with enviable fitness. As an island, Fuerteventura has kept the Majorero breed free of diseases that are commonplace in other continental species, and this is apparent in the quality of the milk, with a protein content of over 4% and a 4.7% fat content.<\/span><\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><div class=\"wpb_column vc_column_container vc_col-sm-6\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\"><\/div><\/div><\/div><\/div><div class=\"vc_row-full-width vc_clearfix\"><\/div><div data-vc-full-width=\"true\" data-vc-full-width-temp=\"true\" data-vc-full-width-init=\"false\" class=\"vc_row wpb_row vc_row-fluid vc_custom_1547380062815 vc_row-has-fill\"><div class=\"wpb_column vc_column_container vc_col-sm-6\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\"><\/div><\/div><\/div><div class=\"caixa-blanca wpb_column vc_column_container vc_col-sm-6\"><div class=\"vc_column-inner vc_custom_1547380151719\"><div class=\"wpb_wrapper\"><div class=\"vc_separator wpb_content_element vc_separator_align_center vc_sep_border_width_2 vc_sep_pos_align_left vc_separator_no_text vc_custom_1540847889430 wpb_content_element  vc_custom_1540847889430 wpb_content_element\"   style=\"width: 30%;\"><span class=\"vc_sep_holder vc_sep_holder_l\"><span style=\"border-top-color:#2A2A2A;\" class=\"vc_sep_line\"><\/span><\/span><span class=\"vc_sep_holder vc_sep_holder_r\"><span style=\"border-top-color:#2A2A2A;\" class=\"vc_sep_line\"><\/span><\/span>\n<\/div>\n\t<div class=\"wpb_text_column wpb_content_element  vc_custom_1553190534029\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<h2 style=\"text-align: left;\"><span style=\"color: #000000;\">Farmers, our cornerstone<\/span><\/h2>\n\n\t\t<\/div>\n\t<\/div>\n\n\t<div class=\"wpb_text_column wpb_content_element  vc_custom_1553190720459\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p><span style=\"color: #000000;\">The best milks are produced only by the best farmers. Apart from its herd of over 3,000, Grupo Ganaderos de Fuerteventura purchases goat\u2019s milk production from over 30 farms in Fuerteventura, 16 farms in Lanzarote and one cattle farm in Gran Canaria.<\/span><\/p>\n<p><span style=\"color: #000000;\">Maxoagro, another company in the group that was established to support the sector, deals in the import and distribution of farm supplies to lower their costs, improve their production and increase the quality of their milk.<\/span><\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><\/div><div class=\"vc_row-full-width vc_clearfix\"><\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>First goat\u2019s cheese in Spain to obtain the Designation of Origin in 1996 The Protected Designation of Origin (P.D.O.) is a European certificate that recognises a product of a superior quality due to the uniqueness of its raw material or of its preparation. The prestige of our product lies in the quality of raw material&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-4736","page","type-page","status-publish","hentry","description-off"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Our rationale<\/title>\n<meta name=\"description\" content=\"El queso majorero, de Fuerteventura, fue el primer queso de cabra de Espa\u00f1a en obtener la Denominaci\u00f3n de Origen Protegida, en el a\u00f1o 1996.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/maxorata.es\/en\/queso-majorero\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:locale:alternate\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Our rationale\" \/>\n<meta property=\"og:description\" content=\"El queso majorero, de Fuerteventura, fue el primer queso de cabra de Espa\u00f1a en obtener la Denominaci\u00f3n de Origen Protegida, en el a\u00f1o 1996.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/maxorata.es\/en\/queso-majorero\/\" \/>\n<meta property=\"og:site_name\" content=\"Maxorata\" \/>\n<meta property=\"article:modified_time\" content=\"2020-05-21T09:18:54+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"6 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/maxorata.es\\\/queso-majorero\\\/\",\"url\":\"https:\\\/\\\/maxorata.es\\\/queso-majorero\\\/\",\"name\":\"Our rationale\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/maxorata.es\\\/#website\"},\"datePublished\":\"2020-05-07T09:18:14+00:00\",\"dateModified\":\"2020-05-21T09:18:54+00:00\",\"description\":\"El queso majorero, de Fuerteventura, fue el primer queso de cabra de Espa\u00f1a en obtener la Denominaci\u00f3n de Origen Protegida, en el a\u00f1o 1996.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/maxorata.es\\\/queso-majorero\\\/#breadcrumb\"},\"inLanguage\":\"en-GB\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/maxorata.es\\\/queso-majorero\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/maxorata.es\\\/queso-majorero\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\\\/\\\/maxorata.es\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Queso Majorero\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/maxorata.es\\\/#website\",\"url\":\"https:\\\/\\\/maxorata.es\\\/\",\"name\":\"Maxorata\",\"description\":\"Queso majorero y otros productos l\u00e1cteos del Grupo Ganaderos de Fuerteventura\",\"publisher\":{\"@id\":\"https:\\\/\\\/maxorata.es\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/maxorata.es\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-GB\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/maxorata.es\\\/#organization\",\"name\":\"Grupo Ganaderos de Fuerteventura S.L\",\"url\":\"https:\\\/\\\/maxorata.es\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/maxorata.es\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/maxorata.es\\\/wp-content\\\/uploads\\\/2018\\\/05\\\/logo.jpg\",\"contentUrl\":\"https:\\\/\\\/maxorata.es\\\/wp-content\\\/uploads\\\/2018\\\/05\\\/logo.jpg\",\"width\":109,\"height\":77,\"caption\":\"Grupo Ganaderos de Fuerteventura S.L\"},\"image\":{\"@id\":\"https:\\\/\\\/maxorata.es\\\/#\\\/schema\\\/logo\\\/image\\\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Our rationale","description":"El queso majorero, de Fuerteventura, fue el primer queso de cabra de Espa\u00f1a en obtener la Denominaci\u00f3n de Origen Protegida, en el a\u00f1o 1996.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/maxorata.es\/en\/queso-majorero\/","og_locale":"en_GB","og_type":"article","og_title":"[:es]Queso Majorero[:en]Our rationale[:] - 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